Tuna Wraps

Ingredients:

1. Can Tuna

3. Flat Breads

4. Eggs

4. Small sweet peppers( sliced)

4-5. tbsp mayonnaise

1. medium tomato

1/2. tsp black pepper

1/2. tsp red pepper

1/2. tsp lemon pepper

1/2. tsp lemon juice

1/2. tsp parsley flakes

Cheese ( To your liking)

Lettuce

(Pinch of salt).

Preparation:

Put eggs to boil after they are finished cool them down then crack eggs and take out the yolk and place them into a container. Open the tuna and put it into a small bowl then add lemon juice, black pepper, lemon pepper, red pepper, parsley flakes, a pinch of salt, egg yolks, mayonnaise then mix together. Place flatbread on dough mat then lightly spread a little bit of mayonnaise on it then put lettuce, sweet peppers, tomatoes, cheese, tuna then fold tightly while folding tuck in the sides and dip a fingertip into some water and damp the edge of the bread for sealing.

(With these u can also add red onions, cucumber, spinach)